Description
A quick and easy dessert with just three ingredients. Perfect for when you need a sweet treat without the hassle.
Ingredients
Scale
- 1 box chocolate cake mix
- 1 can cherry pie filling
- 1/2 cup melted butter
Instructions
- Preheat oven to 350°F.
- Spread cherry pie filling in a greased baking dish.
- Sprinkle dry cake mix evenly over the cherries.
- Drizzle melted butter on top of the cake mix.
- Bake for 40 minutes or until golden brown.
Notes
- Do not stir the ingredients after layering.
- You can substitute cherry pie filling with other fruit fillings.
- Prep Time: 5 minutes
- Cook Time: 40 minutes
- Category: Dessert
- Method: Baked
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 280
- Sugar: 24g
- Sodium: 320mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 25mg