Description
Delicious apple pie bites made quickly in an air fryer.
Ingredients
Scale
- 1 can refrigerated biscuit dough
- 1 cup apple pie filling
- 1 tsp cinnamon
- 2 tbsp melted butter
- 2 tbsp sugar
Instructions
- Preheat air fryer to 350°F (175°C)
- Flatten each biscuit dough piece
- Add 1 tbsp apple pie filling to center of each biscuit
- Pinch edges together to seal
- Brush with melted butter
- Sprinkle with cinnamon-sugar mix
- Air fry for 8-10 minutes until golden brown
- Let cool slightly before serving
Notes
- Works best with fresh apple pie filling
- Can substitute homemade biscuit dough
- Serve warm with vanilla ice cream
- Prep Time: 10 mins
- Cook Time: 10 mins
- Category: Dessert
- Method: Air Fry
- Cuisine: American
Nutrition
- Serving Size: 1 piece
- Calories: 210
- Sugar: 12g
- Sodium: 280mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 10mg
