Description
Juicy and flavorful BBQ chicken drumsticks, perfect for grilling or baking with a smoky-sweet glaze.
Ingredients
Scale
- 8 chicken drumsticks
- 1 cup BBQ sauce
- 2 tbsp olive oil
- 1 tsp salt
- 1 tsp black pepper
- 1 tsp garlic powder
- 1 tsp paprika
Instructions
- Preheat the grill or oven to 375°F.
- Pat the drumsticks dry and rub with olive oil.
- Sprinkle salt, pepper, garlic powder, and paprika evenly over the drumsticks.
- Place drumsticks on the grill or baking tray and cook for 25 minutes.
- Brush BBQ sauce on both sides and cook for another 10-15 minutes until fully cooked.
- Let rest for 5 minutes before serving.
Notes
- Marinate chicken for 1-2 hours for deeper flavor.
- Adjust cooking time based on drumstick size.
- Check internal temperature (165°F) for doneness.
- Prep Time: 10 mins
- Cook Time: 35 mins
- Category: Main Course
- Method: Grilling/Baking
- Cuisine: American
Nutrition
- Serving Size: 2 drumsticks
- Calories: 320
- Sugar: 12g
- Sodium: 620mg
- Fat: 14g
- Saturated Fat: 3g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 28g
- Cholesterol: 120mg