Description
A warm and comforting dessert with a sweet apple filling topped with buttery biscuits.
Ingredients
Scale
- 4 cups sliced apples
- 1/2 cup sugar
- 1 tsp cinnamon
- 1 tbsp lemon juice
- 1 cup flour
- 1/4 cup sugar
- 1 1/2 tsp baking powder
- 1/4 tsp salt
- 1/4 cup cold butter
- 1/3 cup milk
Instructions
- Preheat oven to 375°F.
- Mix apples, sugar, cinnamon, and lemon juice in a bowl. Spread in a baking dish.
- Combine flour, sugar, baking powder, and salt in another bowl. Cut in butter until crumbly.
- Stir in milk to form a dough.
- Drop spoonfuls of dough over the apple mixture.
- Bake for 25-30 minutes until golden brown.
Notes
- Use firm apples like Granny Smith for best texture.
- Serve warm with vanilla ice cream.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 280
- Sugar: 25g
- Sodium: 180mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 20mg
