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Blackened Chicken Caesar Salad

22-Minute Blackened Chicken Caesar Salad – Divine & Easy


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5 from 1 review

  • Author: Bites & Bliss
  • Total Time: 27 minutes
  • Yield: 2 servings 1x
  • Diet: Low Carb

Description

A flavorful Blackened Chicken Caesar Salad with crispy romaine, homemade dressing, and perfectly seasoned chicken.


Ingredients

Scale
  • 2 boneless, skinless chicken breasts
  • 1 tbsp blackening spice
  • 1 tbsp olive oil
  • 1 head romaine lettuce, chopped
  • 1/2 cup Caesar dressing
  • 1/4 cup grated Parmesan cheese
  • 1 cup croutons

Instructions

  1. Season chicken breasts with blackening spice.
  2. Heat olive oil in a skillet over medium-high heat.
  3. Cook chicken for 5-6 minutes per side until fully cooked.
  4. Let chicken rest for 5 minutes, then slice.
  5. Toss romaine lettuce with Caesar dressing.
  6. Top with sliced chicken, Parmesan cheese, and croutons.

Notes

  • Adjust blackening spice to taste.
  • Use homemade Caesar dressing for better flavor.
  • Add cherry tomatoes or avocado for extra freshness.
  • Prep Time: 10 minutes
  • Cook Time: 12 minutes
  • Category: Salad
  • Method: Stovetop
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 420
  • Sugar: 3g
  • Sodium: 680mg
  • Fat: 28g
  • Saturated Fat: 6g
  • Unsaturated Fat: 18g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 3g
  • Protein: 32g
  • Cholesterol: 90mg

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