Description
Make your own Bloody Broken Glass Candy with sugar shards and raspberry sauce. This spooky treat is perfect for Halloween parties.
Ingredients
Scale
- 2 cups granulated sugar
- 1/2 cup light corn syrup
- 1/2 cup water
- Red food coloring
- 1 cup raspberry sauce
Instructions
- Line a baking sheet with parchment paper.
- Combine sugar, corn syrup, and water in a saucepan. Heat over medium until sugar dissolves.
- Bring to a boil and cook until temperature reaches 300°F.
- Remove from heat and stir in red food coloring.
- Pour onto prepared baking sheet. Let cool and harden.
- Once hardened, break into shards.
- Drizzle raspberry sauce over the shards for a bloody effect.
Notes
- Use caution when handling hot sugar syrup.
- Store in an airtight container to keep fresh.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 piece
- Calories: 120
- Sugar: 25g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
