Description
Deliciously spooky cookies perfect for Halloween or themed parties.
Ingredients
Scale
- 2 3/4 cups all-purpose flour
- 1 tsp baking soda
- 1/2 tsp baking powder
- 1 cup softened butter
- 1 1/2 cups white sugar
- 1 egg
- 1 tsp vanilla extract
- Red food coloring
- Almond slices
Instructions
- Preheat oven to 375°F (190°C).
- Mix flour, baking soda, and baking powder in a bowl.
- Cream butter and sugar until smooth.
- Beat in egg and vanilla.
- Gradually blend in dry ingredients.
- Divide dough, tint one portion red.
- Shape into finger-like logs, press almond slice for nail.
- Bake for 8-10 minutes.
Notes
- Use gel food coloring for vibrant red.
- Dough can be chilled for easier shaping.
- Store in airtight container for up to 5 days.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 8g
- Sodium: 85mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 0.5g
- Protein: 1.5g
- Cholesterol: 20mg
