Description
Spooky and fun vampire bite cupcakes perfect for Halloween parties.
Ingredients
Scale
- 1 box chocolate cake mix
- 3 eggs
- 1/2 cup vegetable oil
- 1 cup water
- 1 can vanilla frosting
- Red food coloring
- 12 plastic vampire teeth
Instructions
- Preheat oven to 350°F.
- Mix cake mix, eggs, oil, and water in a bowl.
- Pour batter into cupcake liners.
- Bake for 18-20 minutes.
- Let cupcakes cool completely.
- Frost cupcakes with vanilla frosting.
- Add a few drops of red food coloring to create a bloody effect.
- Insert plastic vampire teeth into each cupcake.
Notes
- Use gel food coloring for a darker red.
- Add more teeth for a scarier look.
- Store in an airtight container.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cupcake
- Calories: 250
- Sugar: 20g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 45mg
