Description
A delicious brunch charcuterie board featuring a mix of savory and sweet items perfect for a weekend gathering.
Ingredients
Scale
- 1 cup assorted cheeses (cheddar, brie, goat cheese)
- 1 cup cured meats (prosciutto, salami, pepperoni)
- 1 cup fresh fruits (grapes, berries, apple slices)
- 1/2 cup nuts (almonds, walnuts)
- 1/2 cup olives
- 4 slices crusty bread
- 1/4 cup honey
- 1/4 cup jam
Instructions
- Arrange cheeses on a large wooden board.
- Place cured meats in small piles around the cheeses.
- Fill gaps with fresh fruits and nuts.
- Add olives and bread slices.
- Drizzle honey over cheeses and serve jam on the side.
Notes
- Use fresh, high-quality ingredients.
- Keep refrigerated until ready to serve.
- Customize with your favorite items.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Brunch
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 15g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 3g
- Protein: 15g
- Cholesterol: 50mg