Description
A refreshing twist on the classic Caesar salad, wrapped in rice paper for a light and crunchy appetizer.
Ingredients
Scale
- 8 rice paper wrappers
- 2 cups romaine lettuce, chopped
- 1/2 cup Caesar dressing
- 1/4 cup grated Parmesan cheese
- 1/2 cup croutons
- 1 tablespoon lemon juice
- 1/4 teaspoon black pepper
Instructions
- Soak one rice paper wrapper in warm water for 10 seconds.
- Lay the wrapper flat and add lettuce, dressing, Parmesan, and croutons.
- Roll tightly, folding in the sides as you go.
- Repeat with remaining wrappers and filling.
- Serve immediately or chill for up to 1 hour.
Notes
- Keep rice paper wrappers covered with a damp towel to prevent drying.
- Add grilled chicken for a protein boost.
- Use gluten-free croutons if needed.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-Cook
- Cuisine: Fusion
Nutrition
- Serving Size: 1 spring roll
- Calories: 120
- Sugar: 2g
- Sodium: 280mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 5mg
