Description
A spooky and delicious caramel apple spider web cake perfect for Halloween. This moist apple cake is topped with a caramel drizzle and decorated with a spider web design.
Ingredients
Scale
- 2 cups all-purpose flour
- 1 tsp baking soda
- 1 tsp cinnamon
- 1/2 tsp nutmeg
- 1/2 tsp salt
- 1/2 cup unsalted butter, softened
- 1 cup brown sugar
- 2 large eggs
- 1 tsp vanilla extract
- 2 cups grated apples
- 1/2 cup caramel sauce
- 1/4 cup melted chocolate
Instructions
- Preheat oven to 350°F. Grease a 9-inch round cake pan.
- Whisk flour, baking soda, cinnamon, nutmeg, and salt in a bowl.
- Cream butter and sugar until fluffy. Add eggs and vanilla.
- Mix in grated apples, then fold in dry ingredients.
- Pour batter into pan. Bake for 35-40 minutes.
- Cool cake, then drizzle with caramel sauce.
- Use melted chocolate to draw a spider web design.
Notes
- Use tart apples like Granny Smith for best flavor.
- Chill caramel sauce slightly for better drizzling.
- Let cake cool completely before decorating.
- Prep Time: 20 mins
- Cook Time: 40 mins
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 320
- Sugar: 28g
- Sodium: 220mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 65mg
