Description
A moist and flavorful bread combining carrots, apples, and zucchini for a healthy treat.
Ingredients
Scale
- 1 cup grated carrots
- 1 cup grated zucchini
- 1 cup grated apple
- 2 cups all-purpose flour
- 1 tsp baking soda
- 1/2 tsp baking powder
- 1/2 tsp salt
- 1 tsp cinnamon
- 1/2 tsp nutmeg
- 2 eggs
- 1/2 cup vegetable oil
- 3/4 cup brown sugar
- 1 tsp vanilla extract
Instructions
- Preheat oven to 350°F (175°C). Grease a loaf pan.
- In a bowl, mix flour, baking soda, baking powder, salt, cinnamon, and nutmeg.
- In another bowl, whisk eggs, oil, brown sugar, and vanilla.
- Stir grated carrots, zucchini, and apple into the wet mixture.
- Combine wet and dry ingredients until just blended.
- Pour batter into the prepared pan.
- Bake for 50-60 minutes or until a toothpick comes out clean.
- Cool in the pan for 10 minutes, then transfer to a wire rack.
Notes
- Store in an airtight container for up to 3 days.
- Freeze slices for longer storage.
- Substitute honey for brown sugar if preferred.
- Prep Time: 15 mins
- Cook Time: 55 mins
- Category: Bread
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 180
- Sugar: 12g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg
