Description
Chicken and waffle skewers combine crispy fried chicken with fluffy waffles for a fun twist on a classic dish.
Ingredients
Scale
- 1 lb boneless chicken breast, cut into cubes
- 1 cup buttermilk
- 1 cup all-purpose flour
- 1 tsp salt
- 1 tsp black pepper
- 1 tsp paprika
- 4 waffles, cooked and cut into squares
- Maple syrup for serving
- Wooden skewers
Instructions
- Marinate chicken cubes in buttermilk for 30 minutes.
- Mix flour, salt, pepper, and paprika in a bowl.
- Coat chicken pieces in flour mixture.
- Fry chicken in oil at 350°F until golden brown.
- Thread cooked chicken and waffle squares alternately onto skewers.
- Serve warm with maple syrup.
Notes
- Soak wooden skewers in water for 30 minutes before using.
- Use pre-made waffles to save time.
- Adjust seasoning to your taste.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 skewer
- Calories: 320
- Sugar: 8g
- Sodium: 450mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 22g
- Cholesterol: 65mg
