Description
Quick and delicious cranberry brie bites made with just three ingredients. Perfect for holiday appetizers or easy entertaining.
Ingredients
Scale
- 1 sheet puff pastry, thawed
- 1/2 cup cranberry sauce
- 4 oz brie cheese, cut into small cubes
Instructions
- Preheat oven to 400°F (200°C).
- Cut puff pastry into 24 squares and press into mini muffin tin.
- Place a small cube of brie in each pastry cup.
- Top with 1 teaspoon cranberry sauce.
- Bake for 12-15 minutes until golden brown.
- Let cool 5 minutes before serving.
Notes
- Use store-bought puff pastry for convenience
- Brie rind can be left on or removed
- Can substitute with other jams or preserves
- Prep Time: 10 mins
- Cook Time: 15 mins
- Category: Appetizer
- Method: Baked
- Cuisine: American
Nutrition
- Serving Size: 1 bite
- Calories: 85
- Sugar: 3g
- Sodium: 70mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 5mg