Description
A refreshing and tangy Mexican drink made with mango, chamoy, and chili powder.
Ingredients
Scale
- 2 ripe mangoes, peeled and diced
- 1 cup mango nectar
- 1/2 cup chamoy sauce
- 1/4 cup lime juice
- 2 tbsp chili powder
- 1 tbsp tajin seasoning
- 1 cup ice cubes
Instructions
- Blend mangoes, mango nectar, and ice until smooth.
- Drizzle chamoy sauce inside a glass.
- Pour the mango mixture into the glass.
- Sprinkle tajin and chili powder on top.
- Add a lime wedge for garnish.
Notes
- Use fresh mangoes for best flavor.
- Adjust chili powder to taste.
- Serve immediately for optimal texture.
- Prep Time: 10 mins
- Cook Time: 0 mins
- Category: Beverage
- Method: Blended
- Cuisine: Mexican
Nutrition
- Serving Size: 1 cup
- Calories: 180
- Sugar: 32g
- Sodium: 420mg
- Fat: 1g
- Saturated Fat: 0g
- Unsaturated Fat: 0.5g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 1g
- Cholesterol: 0mg
