Description
Flavorful herb butter to enhance your rolls with a rich, aromatic taste.
Ingredients
Scale
- 1/2 cup unsalted butter, softened
- 1 tbsp fresh parsley, finely chopped
- 1 tbsp fresh chives, finely chopped
- 1 tsp garlic powder
- 1/2 tsp salt
- 1/2 tsp black pepper
Instructions
- Combine softened butter, parsley, chives, garlic powder, salt, and black pepper in a bowl.
- Mix well until all ingredients are evenly distributed.
- Spread the herb butter on warm rolls just before serving.
- Store any leftover butter in an airtight container in the fridge for up to a week.
Notes
- Use fresh herbs for the best flavor.
- Adjust salt and pepper to taste.
- Let butter soften at room temperature for easy mixing.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Condiment
- Method: No-Cook
- Cuisine: International
Nutrition
- Serving Size: 1 tbsp
- Calories: 100
- Sugar: 0g
- Sodium: 100mg
- Fat: 11g
- Saturated Fat: 7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 30mg