Description
A spicy, crunchy snack perfect for parties and gatherings.
Ingredients
Scale
- 1 box (16 oz) saltine crackers
- 1 cup vegetable oil
- 1 packet (1 oz) ranch dressing mix
- 2 tbsp crushed red pepper flakes
- 1 tbsp garlic powder
- 1 tbsp onion powder
Instructions
- Combine oil, ranch dressing mix, red pepper flakes, garlic powder, and onion powder in a bowl.
- Place crackers in a large resealable bag or airtight container.
- Pour the oil mixture over the crackers.
- Seal the bag or container and shake gently to coat evenly.
- Let sit for at least 1 hour, shaking occasionally.
- Serve or store in an airtight container.
Notes
- Adjust red pepper flakes for desired spiciness.
- Best made ahead to allow flavors to develop.
- Store in an airtight container for up to 1 week.
- Prep Time: 5 mins
- Cook Time: 0 mins
- Category: Snack
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 oz
- Calories: 140
- Sugar: 1g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg
