Description
A refreshing coffee drink with layers of milk, espresso, and caramel.
Ingredients
Scale
- 1 cup milk
- 1 shot espresso
- 2 tbsp caramel syrup
- 1 cup ice cubes
Instructions
- Fill a glass with ice cubes.
- Pour milk over the ice.
- Slowly add the espresso shot.
- Drizzle caramel syrup on top.
- Stir gently before drinking.
Notes
- Use cold milk for best results.
- Adjust caramel syrup to taste.
- Prep Time: 2 mins
- Cook Time: 3 mins
- Category: Beverage
- Method: No-cook
- Cuisine: Italian-American
Nutrition
- Serving Size: 1 glass
- Calories: 180
- Sugar: 22g
- Sodium: 120mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 20mg