Description
A refreshing and spiced iced chai latte made with black tea, warm spices, milk, and sweetener.
Ingredients
Scale
- 2 chai tea bags
- 1 cup hot water
- 1 cup milk (dairy or non-dairy)
- 1–2 tbsp sweetener (sugar, honey, or syrup)
- 1/2 tsp vanilla extract (optional)
- Ice cubes
Instructions
- Steep tea bags in hot water for 5 minutes.
- Remove tea bags and stir in sweetener.
- Let tea cool to room temperature.
- Fill a glass with ice.
- Pour tea over ice.
- Add milk and vanilla extract.
- Stir well and serve.
Notes
- Adjust sweetness to taste.
- Use chilled milk for a colder drink.
- Add cinnamon or nutmeg for extra spice.
- Prep Time: 5 mins
- Cook Time: 5 mins
- Category: Drink
- Method: No-cook
- Cuisine: Indian-inspired
Nutrition
- Serving Size: 1 glass (300ml)
- Calories: 120
- Sugar: 12g
- Sodium: 50mg
- Fat: 4g
- Saturated Fat: 2.5g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 10mg