Description
A refreshing iced latte with the sweet taste of Teddy Grahams, perfect for a quick pick-me-up.
Ingredients
Scale
- 1 cup milk (any type)
- 1 shot espresso or ½ cup strong brewed coffee
- 1 tbsp chocolate syrup
- ½ cup crushed Teddy Grahams
- 1 tbsp sugar (optional)
- Ice cubes
- Whipped cream (optional)
Instructions
- Brew the espresso or strong coffee and let it cool.
- In a glass, add the chocolate syrup and crushed Teddy Grahams.
- Fill the glass with ice cubes.
- Pour the cooled coffee over the ice.
- Add milk and stir well.
- Top with whipped cream if desired.
- Serve immediately and enjoy.
Notes
- Adjust sugar to taste.
- Use almond or oat milk for a dairy-free version.
- For extra flavor, add a dash of vanilla extract.
- Prep Time: 5 mins
- Cook Time: 0 mins
- Category: Beverage
- Method: No-cook
- Cuisine: American
Nutrition
- Serving Size: 1 glass
- Calories: 250
- Sugar: 20g
- Sodium: 100mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 20mg
