Description
Delicious cookies with maraschino cherries and chocolate chips.
Ingredients
Scale
- 1 cup butter, softened
- 1 cup granulated sugar
- 1 cup brown sugar, packed
- 2 large eggs
- 1 tsp vanilla extract
- 3 cups all-purpose flour
- 1 tsp baking soda
- 1/2 tsp baking powder
- 1 tsp salt
- 1 cup maraschino cherries, drained and chopped
- 1 cup semi-sweet chocolate chips
Instructions
- Preheat oven to 375°F (190°C).
- Cream butter and sugars until light and fluffy.
- Beat in eggs one at a time, then add vanilla.
- Mix flour, baking soda, baking powder, and salt in a separate bowl.
- Gradually add dry ingredients to the butter mixture.
- Fold in cherries and chocolate chips.
- Drop dough by tablespoon onto baking sheets.
- Bake for 10-12 minutes until golden brown.
- Cool on wire racks.
Notes
- Drain cherries well to avoid excess moisture.
- Chop cherries into small pieces for even distribution.
- Store in an airtight container for freshness.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 8g
- Sodium: 100mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg
