Description
Delicious cinnamon rolls infused with peach cobbler flavor
Ingredients
Scale
- 2 cups all-purpose flour
- 1/2 cup granulated sugar
- 1 tsp salt
- 1 tbsp active dry yeast
- 1/2 cup warm milk
- 1/4 cup melted butter
- 1 egg
- 1 cup diced peaches
- 1 tbsp cinnamon
- 1/4 cup brown sugar
Instructions
- Mix flour, sugar, salt, and yeast in a bowl
- Add warm milk, melted butter, and egg to dry ingredients
- Knead dough until smooth
- Let dough rise for 1 hour
- Roll dough into rectangle
- Sprinkle cinnamon and brown sugar over dough
- Add diced peaches evenly
- Roll dough tightly and slice into rolls
- Bake at 350°F for 20 minutes
Notes
- Use ripe peaches for best flavor
- Let dough rise in warm place
- Check rolls at 15 minutes to prevent overbaking
- Prep Time: 1 hour 30 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 roll
- Calories: 220
- Sugar: 15g
- Sodium: 150mg
- Fat: 6g
- Saturated Fat: 3.5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 25mg
