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Peach Iced Black Tea

Peach Iced Black Tea


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  • Author: Bites & Bliss
  • Total Time: 1 hour 15 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

A refreshing peach iced black tea perfect for hot summer days. This drink combines the bold flavor of black tea with the sweetness of ripe peaches.


Ingredients

Scale
  • 4 cups water
  • 4 black tea bags
  • 2 ripe peaches, sliced
  • 2 tbsp honey or sugar (optional)
  • Ice cubes

Instructions

  1. Boil 4 cups of water.
  2. Add black tea bags and steep for 5 minutes.
  3. Remove tea bags and let the tea cool to room temperature.
  4. In a pitcher, combine tea, sliced peaches, and sweetener if using.
  5. Refrigerate for at least 1 hour.
  6. Serve over ice.

Notes

  • Adjust sweetness to taste.
  • For stronger peach flavor, muddle the peaches before adding.
  • Use fresh or frozen peaches.
  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Category: Beverage
  • Method: Steeping
  • Cuisine: International

Nutrition

  • Serving Size: 1 cup
  • Calories: 50
  • Sugar: 10g
  • Sodium: 5mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 1g
  • Protein: 0g
  • Cholesterol: 0mg