Description
A refreshing iced green tea infused with fresh peaches for a sweet and light summer drink.
Ingredients
Scale
- 2 cups water
- 2 green tea bags
- 1 ripe peach, sliced
- 1 tbsp honey (optional)
- Ice cubes
- Fresh mint leaves for garnish
Instructions
- Boil 2 cups of water and steep the green tea bags for 3-5 minutes.
- Remove tea bags and let the tea cool to room temperature.
- Add sliced peaches and honey (if using) to the tea.
- Refrigerate for at least 1 hour to infuse flavors.
- Strain the tea into a glass filled with ice.
- Garnish with fresh mint leaves and serve.
Notes
- For a stronger peach flavor, muddle the peaches before adding to the tea.
- Adjust sweetness by adding more or less honey.
- Use chilled tea for quicker serving.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Beverage
- Method: Steeping
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 50
- Sugar: 10g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 0g
- Cholesterol: 0mg