Description
A colorful, no-bake dip perfect for parties. Combines creamy texture with fun sprinkles for a festive treat.
Ingredients
Scale
- 8 oz cream cheese, softened
- 1 cup vanilla yogurt
- 1/4 cup powdered sugar
- 1 tsp vanilla extract
- 1/2 cup red, white, and blue sprinkles
- Graham crackers or fruit for dipping
Instructions
- Beat cream cheese until smooth.
- Mix in yogurt, powdered sugar, and vanilla.
- Fold in sprinkles gently.
- Chill for 30 minutes before serving.
- Serve with graham crackers or fruit.
Notes
- Use full-fat cream cheese for best texture.
- Add sprinkles just before serving to prevent colors from bleeding.
- Store leftovers covered in the fridge.
- Prep Time: 10 mins
- Cook Time: 0 mins
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1/4 cup
- Calories: 180
- Sugar: 15g
- Sodium: 120mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 30mg
