Description
A refreshing and easy-to-make cranberry juice punch perfect for gatherings.
Ingredients
Scale
- 4 cups cranberry juice
- 2 cups orange juice
- 1 cup pineapple juice
- 1 liter ginger ale
- 1 lime, sliced
- Ice cubes
Instructions
- Chill all juices and ginger ale before mixing.
- In a large pitcher, combine cranberry juice, orange juice, and pineapple juice.
- Stir gently to mix.
- Add ginger ale just before serving.
- Drop in lime slices and ice cubes.
- Serve immediately.
Notes
- Adjust sweetness by adding more pineapple juice if desired.
- For a fizzy punch, add ginger ale right before serving.
- Garnish with fresh cranberries or mint leaves for extra flair.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 120
- Sugar: 25g
- Sodium: 10mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 0g
- Cholesterol: 0mg
