Description
A refreshing and tangy pink lemonade with a sparkling twist.
Ingredients
Scale
- 1 cup fresh lemon juice
- 1/2 cup sugar
- 4 cups cold water
- 1/4 cup grenadine syrup
- 2 cups sparkling water
- Ice cubes
- Lemon slices and mint leaves for garnish
Instructions
- In a pitcher, combine lemon juice and sugar. Stir until sugar dissolves.
- Add cold water and grenadine syrup. Mix well.
- Chill for at least 30 minutes.
- Just before serving, add sparkling water and stir gently.
- Pour over ice cubes and garnish with lemon slices and mint leaves.
Notes
- Adjust sugar to taste.
- Use freshly squeezed lemon juice for best flavor.
- Serve immediately to retain the fizz.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 120
- Sugar: 28g
- Sodium: 10mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg