Description
Easy three-ingredient brownies perfect for the holidays.
Ingredients
Scale
- 1 cup chocolate hazelnut spread
- 2 eggs
- 1/2 cup all-purpose flour
Instructions
- Preheat oven to 350°F (175°C).
- Mix all ingredients in a bowl until smooth.
- Pour batter into a greased 8×8-inch baking pan.
- Bake for 20 minutes or until a toothpick comes out clean.
- Let cool before cutting into squares.
Notes
- Use a high-quality chocolate spread for best results.
- Add nuts or chocolate chips for extra texture.
- Prep Time: 5 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 brownie
- Calories: 180
- Sugar: 15g
- Sodium: 30mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 40mg