Description
A quick and easy dip perfect for parties, inspired by the viral TikTok trend. This creamy and tangy boat dip pairs well with chips, crackers, or veggies.
Ingredients
Scale
- 1 cup sour cream
- 1 cup mayonnaise
- 1 packet (1 oz) ranch seasoning mix
- 1/2 cup shredded cheddar cheese
- 1/4 cup chopped green onions
- 1/4 cup chopped pickled jalapeños
- 1/4 cup diced red bell pepper
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp black pepper
Instructions
- In a large bowl, combine sour cream and mayonnaise.
- Add ranch seasoning mix and stir until fully blended.
- Fold in cheddar cheese, green onions, jalapeños, and red bell pepper.
- Season with garlic powder, onion powder, and black pepper.
- Mix well until all ingredients are evenly distributed.
- Chill for at least 30 minutes before serving.
Notes
- Adjust jalapeños for more or less heat.
- Best served cold.
- Store leftovers in an airtight container for up to 3 days.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 2 tablespoons
- Calories: 120
- Sugar: 1g
- Sodium: 220mg
- Fat: 11g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg
