Description
Juicy pulled chicken in apple cider BBQ sauce, served on soft slider buns.
Ingredients
Scale
- 2 lbs boneless skinless chicken breasts
- 1 cup apple cider
- 1 cup BBQ sauce
- 1 onion, sliced
- 2 cloves garlic, minced
- 1 tsp smoked paprika
- 1 tsp salt
- 1/2 tsp black pepper
- 12 slider buns
Instructions
- Place chicken, onion, garlic, apple cider, and spices in a slow cooker.
- Cook on low for 4 hours or high for 2 hours until chicken is tender.
- Shred chicken with two forks.
- Add BBQ sauce and mix well.
- Serve on slider buns.
Notes
- Use your favorite BBQ sauce.
- For a spicier version, add hot sauce.
- Prep Time: 15 minutes
- Cook Time: 4 hours
- Category: Main Course
- Method: Slow Cooker
- Cuisine: American
Nutrition
- Serving Size: 1 slider
- Calories: 300
- Sugar: 15g
- Sodium: 500mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 60mg