Description
A creamy latte infused with the nostalgic flavor of sweet cereal milk.
Ingredients
Scale
- 1 cup milk (any type)
- 1 tbsp cereal milk syrup
- 1 shot espresso (or 1/2 cup strong brewed coffee)
- 1/2 cup sweet cereal (e.g., cornflakes or fruity pebbles)
- Ice cubes (optional)
Instructions
- Soak cereal in milk for 5 minutes, then strain to make cereal milk.
- Brew espresso or strong coffee.
- Add cereal milk syrup to a glass.
- Pour in cereal milk and stir.
- Add ice if desired.
- Top with espresso and stir gently.
- Serve immediately.
Notes
- Adjust syrup to taste.
- Use any cereal for a unique flavor.
- Best enjoyed fresh.
- Prep Time: 5 minutes
- Cook Time: 2 minutes
- Category: Beverage
- Method: Stirred
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 12g
- Sodium: 80mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 15mg
