Description
A crispy grilled cheese sandwich with garlic butter for extra flavor.
Ingredients
Scale
- 2 slices of bread
- 2 tbsp butter, softened
- 1 clove garlic, minced
- 1 cup shredded cheddar cheese
Instructions
- Mix butter and minced garlic in a small bowl.
- Spread the garlic butter on one side of each bread slice.
- Place cheese between the bread slices, with the buttered sides facing out.
- Cook in a skillet over medium heat until golden brown on both sides, about 3-4 minutes per side.
- Serve hot.
Notes
- Use fresh garlic for the best flavor.
- Adjust cheese quantity based on preference.
- For extra crispiness, press the sandwich lightly while cooking.
- Prep Time: 5 mins
- Cook Time: 8 mins
- Category: Lunch
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich
- Calories: 450
- Sugar: 2g
- Sodium: 600mg
- Fat: 30g
- Saturated Fat: 18g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 80mg
