Description
A crisp and refreshing salad perfect for holiday gatherings. It combines sweet apples, crunchy nuts, and a tangy dressing.
Ingredients
Scale
- 4 cups mixed salad greens
- 2 medium apples, cored and diced
- 1/2 cup dried cranberries
- 1/2 cup chopped walnuts
- 1/4 cup crumbled feta cheese
- 1/4 cup apple cider vinegar
- 2 tablespoons honey
- 1/4 cup olive oil
- Salt and pepper to taste
Instructions
- Wash and dry the salad greens. Place them in a large bowl.
- Add the diced apples, dried cranberries, chopped walnuts, and crumbled feta cheese to the bowl.
- In a small bowl, whisk together the apple cider vinegar, honey, olive oil, salt, and pepper.
- Pour the dressing over the salad and toss gently to combine.
- Serve immediately.
Notes
- Use a mix of tart and sweet apples for more flavor.
- Toast the walnuts for extra crunch.
- Add sliced red onion for a sharper taste.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Tossed
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 280
- Sugar: 22g
- Sodium: 180mg
- Fat: 16g
- Saturated Fat: 3g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 5g
- Protein: 5g
- Cholesterol: 10mg