Description
A refreshing iced latte with a hint of cinnamon for a sweet and spicy twist.
Ingredients
Scale
- 1 cup milk (dairy or plant-based)
- 1 shot espresso (or 1/2 cup strong brewed coffee)
- 1 tsp cinnamon
- 1 tbsp sugar (adjust to taste)
- Ice cubes
Instructions
- Brew espresso or strong coffee and let it cool.
- In a glass, mix milk, sugar, and cinnamon.
- Add ice cubes to the glass.
- Pour the cooled espresso over the ice.
- Stir well and serve immediately.
Notes
- Use cold brew coffee for a smoother taste.
- Adjust sweetness by adding more or less sugar.
- Top with whipped cream for extra richness.
- Prep Time: 5 minutes
- Cook Time: 2 minutes
- Category: Beverage
- Method: No-cook
- Cuisine: International
Nutrition
- Serving Size: 1 glass
- Calories: 120
- Sugar: 12g
- Sodium: 50mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 10mg