Description
A quick and easy pineapple chicken stir fry with sweet and savory flavors.
Ingredients
Scale
- 1 lb chicken breast, sliced
- 1 cup pineapple chunks
- 1 bell pepper, sliced
- 1 onion, sliced
- 2 cloves garlic, minced
- 2 tbsp soy sauce
- 1 tbsp honey
- 1 tbsp vegetable oil
- 1 tsp ginger, grated
Instructions
- Heat oil in a pan over medium heat.
- Add chicken and cook until browned.
- Add garlic and ginger, stir for 30 seconds.
- Add bell pepper and onion, cook for 2 minutes.
- Add pineapple, soy sauce, and honey.
- Stir well and cook for 3 minutes.
- Serve hot.
Notes
- Use fresh pineapple for best flavor.
- Adjust honey for sweetness.
- Serve with rice or noodles.
- Prep Time: 10 mins
- Cook Time: 15 mins
- Category: Main Dish
- Method: Stir Fry
- Cuisine: Asian
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 12g
- Sodium: 500mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg