Description
Witch hat cookies are a fun Halloween treat. They look like small, pointy hats. You make them with cookies and chocolate.
Ingredients
Scale
- 24 fudge-striped cookies
- 24 chocolate kisses, unwrapped
- 1/2 cup orange frosting
- Black licorice strings
Instructions
- Place each cookie flat side up.
- Spread a small amount of orange frosting on the flat side of each cookie.
- Press a chocolate kiss onto the frosting to form the hat peak.
- Cut licorice strings into small pieces.
- Attach a licorice piece to the hat base using frosting to make a buckle.
- Let the frosting set before serving.
Notes
- Use white frosting if you prefer.
- Store in an airtight container.
- These cookies are best eaten within 2 days.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 12g
- Sodium: 80mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg